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The easiest and most forgiving pasta sauce recipe from the legend Kenji Lopez-Alt. You can’t f**k this one up. It’s really straightforward. Compared to traditional canned tomatoes, this one hits different, and probably takes half the time. I’ve had a surplus of cherry tomatoes from my mom’s garden, so I’ve had so much extra sauce, I’ve even turned it into a quick Tikka Masala.
Oct 29, 2020
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The easiest tomato sauce i've ever made is somehow also the best. Add a can of whole tomatoes to a baking dish and crush by hand. Scatter with anchovies, crushed garlic, dots of butter, red pepper flake, s&p. Roast at 425 for 40 min. Your house will smell amazing.
Jan 22, 2024
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Except for the rare Sunday sauce, this is the only spaghetti I make. I use two cans of paste, and almost two cups of pasta water. I also sauté garlic and chili flakes with the fennel, and I love to add Italian sausage... probably will tonight. Easy, cheap, and truly my all-time favorite spaghetti recipe. The linked video is a great watch… Check out the way she pronounces “room” 🤪
Apr 23, 2024
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Whether it’s actually from scratch (like roasting tomatoes in the oven scratch) or starting w a canned tomato base, making ur own sauce makes me feel like my regular degular pasta dish is elite and I am a Michelin star chef, and who doesn’t love to feel like a star?!
(don’t even get me started on pasta al limone - literally so simple, you feel like a true Italian, and ur audience is wowed)
Apr 29, 2024
Top Recs from @serey-morm
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I’ve never been to Disney as a kid and as I grew older I always felt like I was too old for it. I spontaneously tagged along with my family the day before they left and I think that was the best decision I’ve ever made. I’m a huge fan of Star Wars and Avatar, and even as an adult I think I had the best week of my life and I felt like a kid again. I legitimately had real tears of joy on some of the rides. It’s never too late!
Mar 1, 2022
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While everyone is raving about their trendy nonstick pans, I’m here to bring the spotlight back to cast iron cookware. There’s a huge stigma around how hard it is to take care of cast irons, but it’s really not bad! You just gotta keep using it, and over time, it basically becomes nonstick. This article has sent off a tangent, and now I am a proud owner of a well-seasoned cast iron pan and griddle.
Mar 1, 2022
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Antique shops have a special place in my heart because it reminds me of my childhood road trips. When I was little, I always thought antique shops were just useless junk. As I grew older, I’ve learned to appreciate the “junk” a bit more. Browsing through the aisles, they kind of feel like a time machine. My top things to look out for are vintage cameras, dutch ovens, and vintage porcelain.
Feb 1, 2022