But putting them in the dry pan over low heat for a few minutes first. That way they can lose a little moisture and be more likely to come out crispy and golden delightful rather than soggy. I also recommend putting them on toast with a very runny egg
🎪 Cabana (amazing interiors + each issue comes covered in dead stock fabric from a luxury brand)
🏸 racquet mag (explores the niche of tennis and other racquet sports)
🪄 a magazine curated by (Dan thawley is my idol!!!)
🪆 the gentlewoman (Penny Martin is also my idol)
🌸 BLUMENHAUS (deserves its own rec tbh— the most gorgeous large-format mag all about flowers, florals, plants, and gardening)
