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having a block of parm, lime wedges, cilantro and parsley in jars of water, etc in the fridge ready to go. quickly make anything u cook more beautiful and yummy
Feb 15, 2024

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For like 3 years now I’ve been keeping dill, parsley and cilantro in jars in the fridge in water and it’s one of the best additions to my life and cooking. just levels up the food to put a little green pizazz on it
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