I know it sounds crazy, but trust me it's so good! All you need is radishes (sliced into however you want! or keep them whole, that's totally fine!), and just roll them into the butter or use a knife to spread it, and a sprinkle of sea salt, and enjoy! it's so simple, and the flavor and texture combo is out of this world good. delicious thinly sliced radishes with a knife on a mandolin (but be careful!!!) with proscuitto and parsley in a sandwich (or on a flatbread/cracker) as well
Also check out Ploughman's lunches!! it's basically that exact vibe and I'm sure there's some inspo on pinterest!
