Related Recs

🥞

Sourdough discard pancakes

This is my new favorite sourdough discard recipe for anyone with a starter! The pancakes didn’t have any tangy flavor from the sourdough, but the sourdough did make them so airy, light, and fluffy. I don’t think I can ever make pancakes another way. Dry ingredients: 190g all purpose flour 1tsp baking soda 2tsp baking powder 1/2 tsp salt 25g sugar Wet ingredients: Approx. 240g Sourdough discard 240g milk 40 to 42g melted butter 2 eggs Mix wet ingredients together, whisk dry ingredients together, combine and mix until no flour streaks are left. I let the batter rest for around 5 minutes while getting everything else together and warming the skillet. Sourdough pancakes are a little different to cook, you don’t flip them just because you see bubbles on top! Wait until you see bubbles AND you can see the edge of the pancake darken and slightly firm, it’s easy to lift an edge and check the pancake color. Flip and cook for another 30-60 seconds! I love spreading butter on top when they’re still hot and it melts on the crispy side and is heavenly lol.

@saylor

Feb 1, 2025

🥞

German pancakes

those crispy edges take me over the edge, yanno?

@raineday

Dec 25, 2024

🥨

Making sourdough soft pretzels!

These turned out so freaking good omg, and some of them I brushed melted butter on and sprinkled cinnamon sugar on top🤤 Are they the most perfect looking? No, but the taste is all that matters. Embrace a baking era lol.

@saylor

Feb 19, 2025

Top Recs from @sophiechiew

👼

being authentic / vulnerable / earnest

Seems to win people over and feels Truthful to who I am

@sophiechiew

Mar 28, 2024

🍊

Orange olive oil Cake

@sophiechiew

Jun 10, 2024

🔮

Trusting the universe

Sounds very hippy dippy but if ur obsessive like me this is a great way of letting go of things. Rejection is redirection etc

@sophiechiew

Mar 20, 2024