Toasted italian bread, but don’t toast until you finish preparing everything. Chop up some spring mix and toss in some italian vinaigrette. Aldi’s makes an amazing one. Get a couple thin slices of tomato and salt them. Also grab some peperoncinis and slice them thin if you don’t buy them pre sliced. Get thick cut deli turkey/ham, pepperoni, salami, and whatever meat you wanna throw in here. Heat it up before putting it on the sandwich if you wanna go the extra mile. Slice some fresh mozzarella and make sure that’s the first thing you put on that toasted italian bread after a bit of dressing to make it a little less dry. Throw all that other shit on, and you have an absolutely diabolical sandwich. Don’t forget to season with salt and pepper. Maybe italian seasoning if you’re feeling fancy.
I know, I know, sandwiches might seem basic bring it up a notch by buying (or making in my case)
1- good ass bread like a good artisanal sourdough or foccacia,
2- Make a salad, don't just put lettuce, mix different greens together
3- Add pesto, buy it or make it, it's up to you
4- Good ass cheese, I'm talking a gooddd fresh mozzarella ball cut into slices
5- Protein of your choice. My go to is chicken cutlet but simple mortadella or prosciutto will get the job done
6- Whatever else you want, that's the fun of making sandwiches, no rule just vibes.
thick toasted bread (I like Sara Lee artesano sandwich rolls) spread mayo (Duke’s only you know the fucking vibes) and honey Dijon on each side generously to make a dijonaise on the fly stack it with fried turkey breast, melted gouda cheese and prosciutto or capicola or some Italian meat butter lettuce, THIN (use the sharpest knife) tomato slices, spicy bread and butter pickles, red onion dressed with oil and vinegar, sweet peppers or giardinera, oregano, salt and pepper. its so addictive and I kind of want one now
It has a wide barrel and soft grip that doesn’t exacerbate my carpal tunnel. The ink is smooth and the pen itself is actually kind of pleasant to look at. Bonus points for being refillable, I haven’t used another pen in years. I have it in mauve and gray.
Adds an acidic bite to a filling sandwich. I’ll take them over pickles any time. I see them and I start salivating. I think about peperoncini every day.
