Lightly salted mussels in a tin Zhoug sauce Chocolate chip dippers Their potstickers and gyozas Inca corn snacks Sesame sticks Some reason I really like their sliced cheddar cheese lol Their kimbap is kinda good and a really easy snack or meal if you don’t eat a lot Various refrigerated raviolis, gnocchi, and tortellini
Apr 27, 2024

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i am especially a fan of: - jingle jangle (which is seasonal and idk if it’s still a thing now that winter holidays are over but i devoured a whole tin by myself over a week) - their fun little artisanal pasta shapes like the pumpkin noodles - strawberry and corn flakes cereal? - their frozen edamame - their berry lemonades - their sparkling wines - their cacio e pepe (both in gnocchi and chip form!) - their takis - their yogurts (they have a super weird alternative name for their gogurts but i honestly eat them up) - cinnamon raisin bagels - their preserves (i currently have apple in my pantry!) - anddddd their cream cheeses
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🍽️ Melissa Clark’s Gruyere Puff 🍽️ Any braised short rib (lately I’ve been into Molly Baz’s hot sauce braise) 🍽️ A whole grilled fish, served with herbs and pickled vegetables and rice 🍽️ Indian-ish nachos from Priya Krishna 🍽️ Tarte tatin 💛
Apr 21, 2024

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