my mum introduced this to me and i’ve never been the same. the thickness of the pb is offset by the pickle sourness and it is absolutely the best on a sandwich
• cost effective
• immensely flexible
• tastes great
• probably good for you
tricks i've learned in my granola journey:
• more dried fruit than just raisins
• put on top of Fage full fat yogurt
• egg white, oat bran, flax