This is our favorite meal right now, Chong Qing YaoMei in Pasadena is our go to. 1/2 spicy chili oil broth and 1/2 classic bone broth when you need a spice break. Recommend the duck blood, shrimp balls, yam noodles, enoki + wood ear shrooms. And also the red bean sesame balls for a little sweet treat at the end of your meal. Matt likes to dip the sesame balls in the broth but Mica thinks that is wrong.
