Had an amazing dinner at Alice in the West Village. Perfect lobster ravioli. Delightful cocktails. Beautifully imagined venue. Worth the trip downtown.
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The NYT review drew me in but
Dominic’s amazing service (and the insanely great but simple meal) made me want to come back again.
I geniunely love me a great neighborhood French bistro. 🥃
Apr 24, 2024
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One of the most luxurious meals I had all last year, kept me warm until spring. 4+ course dinner with drink pairings, all local fare from the catskills, hosted in a beautiful farmhouse of the couple who make all the dishes and beer. Seats fill up quick, I would even say it’s worth the drive all the way from the city.
Sep 29, 2023
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Actually a perfect restaurant I don’t know how else to put it. fun drinks incredible vibes amazing food. 75th and 1st
Dec 16, 2023
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I blew some winnings at Paul Fredrick and now I am rocking some awesome Gaudy old man golf shirts that just drip.
Jun 4, 2025
This is a cookbook with no recipes that will teach you how to cook everything. It covers everything there is to know about food -- from how it was discovered, how man changed it, how it is grown, how it is harvested and how to prepare and cook it. It dramatically changed my cooking life.
Jun 11, 2024
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Most golden ages are not obvious at the time. I lucked out being in high school in a moment where grunge matured, hip hop got amazing and edm started to rise.
Smells Like Teen Spirit exploded freshman year. The grunge wave got east soon after that. On the other end of the parking lot Wu Tang was played again and again as Biggie and Tupac battled. And the skaters were shifting from punk rock to this new vibe they heard at warehouse raves as techno was escaping from the lab in Dallas and NYC.
The movie Kids catches this time really well. Words don’t quite do it justice.
May 26, 2025