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The best kind of donut there is. There’s a place in Toronto doing some cool limited run flavours like miso caramel and mitarashi dango. Frig it’s good.
Jan 14, 2025

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This traditional Japanese snack is one of my all-time favorites. I grew up eating these as my Grandma is from Okinawa, Japan. I love the sweet and sticky rice cake filled with sweet red beans. Every time I eat one of these treats, it brings me back to my childhood going to my grandma's house after school and watching cartoons until my parents picked me up.
Sep 30, 2024
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Best mochi in Los Angeles, no contest. Extremely strong vibes in there, has been family owned and operated since 1903. My favorite is the peanut butter mochi that comes in the unassuming plastic carton (unlike its fancier red bean counterparts that are meticulously decorated and snuggled into ruffled paper cups).
Feb 24, 2024
Family run mochi and manju shop in Little Tokyo in LA that has been open since 1903. Try everything, it’s all good 🍡
Feb 5, 2024

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