Noodles of any kind (i prefer macaroni or shell noodles), cook those untill almost done, (and strain excess water) add a small pad of butter, a can of tomato sauce, mix in until its to the temp you desire, and add salt to tasting.
Jan 19, 2025
Related Recs
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chop 1/2 yellow onion or 1 shallot and 3 cloves garlic, brown in pan
chop 2 tomatoes of choice
once onion & garlic are browned add tomatoes
leave on low-medium heat and agitate from time to time until texture is as desired
add some salt and pepper if you want
once tomatoes are cooking down, cook pasta (probably penne but prefer rigatoni) until al dente
strain pasta while saving a bit of water, pour pasta back into pot, add sauce from pan into pot and mix well
boom
Jun 12, 2024
dice 3 cloves garlic and begin roasting in olive oil at medium heat in cast iron
cut up as much vegetable as you want, i usually go for some combo of broccoli, zucchini, spinach, kale, chard, red bellpepper, and corn. cook as timing dictates with each, i usually like my zucchini & pepper & corn seared some. the leafy greens let off a lot of water so sometimes good to cook those separately
for sauce
dice 3 cloves garlic and 1/4 of an onion & begin roasting both together at half heat in any pan, i use a ceramic nonstick
cube 2-3 tomatoes depending on size
once garlic & onion sufficiently roasted put in tomato sauce and stir occasionally whilst allowing it to thicken, lower heat to simmer once sufficiently thick
cook pasta until al dentรฉ, save some pasta water for thinning the tomato sauce, add strained pasta to cast iron with vegetables, stir well, then add sauce to this. and voila
Apr 3, 2024
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Ever since I can remember I have loved pasta with tomato sauce. If someone put a curse on me which meant I could only eat pasta pomodoro for the rest of my life I would say โomg yayโ. I am a pasta pomodoro connoisseur - I have eaten it all over the world, from Japan to Cuba. It is also one of the only dishes I can cook myself (apart from eggs as we know). Recipe: Slow roast cherry tomatoes in the oven with oil, salt and garlic on a low heat for 2 hours and then add in the pastaย - yum!
Jun 11, 2024
Top Recs from @confused_crisis
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Find happiness in the little things. Bask in the sun rise, take a moment to people watch grocery shopping or a cafe. Go on drives to nowhere in particular with your favorite playlist blasting. Read plays to a stuff animal audience and really dramatize the characters.
Jan 20, 2025
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I was uncertain if i met all the credit requirements as i had to petition alot of classes but my graduation application went through so I'll be graduating!
Jan 25, 2025
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We have one dying strip mall in this town and my friends and I just go there to wonder the few open stores left. We don't by anything we just peruse the places, make small talk with the shop keepers, sit and chat about the closed down shops on the benches.
I also frequent the antique stores, and just look at the history thats brought in. Sometimes the store keeper drops by while you look and offer facts on some of the items.
They get me out of the house and keep my mind off work and they're sometimes more accommodating than a coffee shop.
Jan 20, 2025