It all started with a single cocktail I got at a local restaurant a few months ago. How come no one told me cucumbers can be so refreshing? Ever since June, I don't think I've taken a single wrong turn with cucumber, seriously. Homemade pickles? 10/10 Cucumber Cooler Cocktail? 10/10. Adding it to my salads? Also can't go wrong there. My fruit pick of this summer is officially cucumber.