๐ŸŒฎ
We tried TJ's (delicious), then tried making it from scratch with almond flour + psyllium husk. me: Man, when -- cooks, it's so good. When I cook Mexican dishes, it is *edible.* M: the bar is low!
Apr 15, 2025

Comments (0)

Make an account to reply.
No comments yet

Related Recs

๐ŸŒ
the Flour tortilla has to be homemade tho itโ€™s a Hispanic delicacy
Mar 19, 2025
๐ŸŒฎ
made tacos from scratch and they're so delicious oiughjngndmfnhj
Feb 7, 2025
recommendation image
๐Ÿณ
Soggy tortilla chips shouldnโ€™t taste good, but these do. Swap this in next time you want some kind of egg + carb dish. I linked a vid showing how to make it

Top Recs from @1strawberrysecret

๐Ÿ˜ถ
When I feel scared or anxious, wow... Breathing. Sleeping is a solid second place.
recommendation image
๐Ÿ
I've been wanting to do this for yearrrrs. Finally. FINALLYYY. It doesn't stick to glass, but it does stick to itself. 100% cotton fabric, prewash and dry. Cut with a shearing scissors to prevent fraying. (Or hem.) I opted for a 1:1:1 ratio of beeswax, coconut oil, and pine resin. Double boiler to melt. Apply less and layer the wax as needed. Mm... Spreading with a spoon did not work as well as a silicone brush. Iron under parchment paper to spread + seal. (Or bake at 200โฐ F briefly.) Hottt water + soap for clean up (hands, utensils, etc.) Cold water to clean the cloths, as needed. I love it. It made my kitchen smell like pine and propolis.
๐ŸŽ‘
I'd like a stronger affirmative/feedback that I liked a post. Somehow I click it like 5x liking and unliking it and unsure if it went through. I think the stars change color now from white to yellow.
Mar 31, 2025