sinigang should honestly be Philippines’ national dish not adobo 🤷
Apr 16, 2025

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AGREEEEEEE i love mine extra sour. ugh craving it right now. also honestly i need to be making bangus more often. and longanisa 🤩 and palitaw (fav dessert). it hurts so bad not having any good filipino restaurants within a 50mi radius </3
Apr 16, 2025
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bubbling broth, piles of thinly sliced meat, flavorful veg, & unlimited sauce bar creative potential w/ your favorite people. life is good
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What more can I say other than it’s a perfect food? I’m making some right now and the smell of the broth is driving me mad it smells so good.
Aug 2, 2024

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