if it’s on a menu IM GETTING IT. i love it with a coffee after eating a huge meal. i love the textures all together and seeing a cross section on a spoon with each bite. thank you tiramisu you have enchanted me body and soul
bc it’s what I originally wanted when I first went to college at 17 but I was scared to make writing my job and got a B.S. in Nutrition instead lol Now the goal is an eventual PhD in Victorian Literature but I’m just happy to have made it through this part at 32! Stacked is everything I read in my English courses—barely pictured are the 5 stuffed accordion folders of other reading materials under my chair haha
