- Baguette
- Prosciutto
- Your cheese of choice (preferably payoyo) or a saltier/creamy cheese
- 1 or 2 fig slices
- Arugula
- 1 side of bread with mayonnaise
- 1 side of bread with olive oil, balsamic vinegar, a little bit of flaky salt and pepper I promise you, a 10/10 if you like these flavors
I really enjoy the rind on brie cheese. it was baked with honey and paired with apple slices, jam, rice crackers, almonds. I need more things like thisβ¦
she wolf sourdough, green meat radish, butter for the first two things, mandarin, cabot seriously sharp cheddar, prosciutto. a light dusting of maldon sea salt.
yum :)
