and I'll include the recipe I follow :)
ingredients:
- one can of green beans
- 1 tbsp butter
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp black pepper
instructions:
- drain half of the liquid from the can of green beans and put the beans and leftover liquid into a skillet
- add butter, onion powder, garlic powder, salt, and pepper
- simmer, uncovered, and stir occasionally until most of the liquid is evaporated
- adjust seasonings if you need to (I like to add a bit of crushed red pepper) and top with parmesan cheese
then you have a delicious serving of green beans! it can be doubled, tripled, quadrupled, whatever you wanna do 👍
