1 bunch collards
1 bunch swiss chard
2 cans great northern beans
1 large onion
4 gloves garlic
asiago cheese
splash of vinegar
julienne the greens, finely chop onion, mince garlic.
sauté onion until soft in ghee or neutral oil. salt and season with bouillon cube. add garlic until fragrant.
mix in greens and sauté until no longer tough. add cans of beans with liquid. cover and cook down. season to taste
serve with drizzle of fancy olive oil, cheese, extra salt/vinegar, and buttered bread.
Sep 29, 2024
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literally just throw a tin of beans (cannellini, make sure the brine goes in there too) in a pan with garlic onion chicken stock, lil bit of pepper, perhaps chili flakes….. cook it down and then add parmesan spinach and lemon and that’s it! one of the best meals u can have!
Feb 13, 2024
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get me a can of cut green beans and I'll add some garlic and onion powder, salt, and black pepper and let them simmer for a while and absorb all their juices and flavor and I'm happy
Feb 27, 2025
😃
Escarole and bean soup
Garlic and onions sautéed in olive oil or butter or both
some tomato paste
Some anchovy paste sorry
chicken stock
Buuuncha escarole
Bunch of cannelini beans
Let it coooook
Some extra hacks r parmesan or Parmesan rind, lemon, msg if you want to be a naughty girl and I thicken it with a little nutritional yeast but thats cuz I’m allergic to cheese
Mar 8, 2024
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Feb 6, 2025
🦵
like actually talking to it. really connecting. not just using it. listening, asking questions, dialoguing. “what does this feel like?” “do you like this?” “does this feel bad?” “are you okay” “im sorry i didnt listen” ”you are right lets go eat” etc.
Sep 29, 2024
🙅
its not real. but i am. come to me
Jan 29, 2025