Rec | ON READING: WE NEED TO TALK ABOUT MILK SHAME, THE BANE OF...

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on reading: We Need to Talk About Milk Shame, the Bane of Dairy-Loving Adults Everywhere

Lol. Discovered this article from the Mina Le's Youtube video about the symbolism of milk and it's hilarious.

@mariamaria

Oct 15, 2024

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r/milk

milk is back, not really a groundbreaking revelation but beyond the libtardoatmilk altlitrawmilk culture wars, in the hinterlands of regular people are the historical milkheads, real life long milk lovers. sure there are some raw milk dogmatics but they’re not wearing archival elena velez. any dairy in liquid form is fair game, kefir, ayran milk, lassi. milk is good, milk is refreshing,it is good to be amongst people who understand.

@lyssgia

Feb 12, 2024

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is milk discourse allowed here?

lactose intolerants be warned… cow’s milk is back 🍼

@evarizk

Jan 20, 2024

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A2 beta casein regenerative farmed milk as middle ground between factory farmed slop milk and freak raw milk

Listen, guys, I’m with you—I’m appalled by the mass-scale animal cruelty of factory-farmed dairy, not to mention the poor nutritional quality and foul taste of its resultant product. That said, I don’t have a dog in the raw milk fight; while I can’t muster outrage over it, I also can’t bring myself to care—much like many political issues I’m socially obligated to have a black-and-white opinion on. I find myself torn between my opposition to authoritarian nanny-state control and my inherent distrust of the Amish, the common purveyors of black-market raw milk (it’s fine, they can’t read this unless they’re on Rumspringa—I guess, in which case: welcome, Jebediah). Anyway, I just wanted to let you all know that there’s a middle path between factory-farmed slop and forbidden milk straight from the cow’s teat: organic, grass-fed, regeneratively farmed A2 beta-casein milk from heritage cows. A2 beta-casein is easier to digest because it’s the primary protein in human breast milk; cow’s milk originally contained only A2 beta-casein until a sinister genetic mutation introduced A1 beta-casein, now dominant in nearly all commercially available milk. A1 beta-casein is much harder to digest because it doesn’t break down as easily in the body. I love Alexandre Family Farms and Origin; they have great animal welfare standards and their products taste amazing. You can even get A2 beta-casein ice cream from Alec’s brand! See—you can make a cool enlightened alternative choice without being an annoying contrarian about it.