Beautiful French patisserie and café. Probably the best macarons I’ve ever had and the almond petit four AND the affogato. Holy cow. I went twice today. Pictured: Affogato with Brown Butter Pecan ice cream
This is a local spot across the river from new orleans that is a Vietnamese bakery/coffee shop/diner combined! their doughnuts are perfect & they started making King Cakes for the mardi gras season too!
I got a pork belly bahn mi and a donut with a black sesame iced coffee & it was So GOOD!!!
I usually just make myself drip coffee or a single cup of tea during the week but I’ve got a little time so why not make a whole tea service just for me
