I feel as though charcuterie boards have been popularized and trendy for awhile now. But I feel like this summer trying new cheeses and finding new pairings is gonna be a thing!! Just cheese + ____
Not _____+ cheese this summer. Personally i recommend trying goat cheeses paired with hot honey, jams, both sweet and savory on top of a neutral water cracker or plain potato chip. Super tangy cheese but balanced out with that sweetness or saltiness yknow?
I really enjoy the rind on brie cheese. it was baked with honey and paired with apple slices, jam, rice crackers, almonds. I need more things like this…
basically the foods you’d find on a charcuterie board without the meat because I’m a pescatarian. I like to eat snacks that balance each other out, I usually don’t like to eat too much of one thing
GET THAT MULLET GIRLY!! I would say mines not fully a mullet it’s more on the faux mullet side but it still rocks!! Easy to style, out of your face, & you’ll look hot as fuck!!
I’ve always been a blush girlie, but I never knew where to place my blush. For awhile now, i’ve just started putting it everywhere coating my cheek it. The look has been dubbed “boyfriend blush” by tiktok but inspiration for me was taken by Devon Aoki blush look. However, i don’t always use orange or bronze blushes, I switch it up to rosy pinks from time to time like the picture i added. I just want to look like the sun planted a huge kiss on my cheek !!
